VidhiAagaz
International Journal ofLaw Management & Humanities
ISSN 2581-5369 · Open access
International Journal ofLaw Management & Humanities
Open accessResearch PaperVol. 4 No. VI (2021)pp. 328–334

Right to Food in Brazil in Comparison to India

BG
Bipasha GuptaStudent at Christ University, New Delhi, India
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Published 18 November 2021 · pp. 328–334 · Vol. 4 No. VI (2021)
Abstract

This study compares and contrasts the constitutional approaches to guaranteeing the right to food in India and Brazil. An examination of how international law has influenced the terminology and meaning of the constitutional right, beginning with India, will be included in this analysis. It will examine how both countries that have a constitutional right to food have construed and executed the right's justiciability. Because international legal principles are intrinsically linked to the right to food.

Keywords
Right to foodBrazilIndia

How to cite

Bipasha Gupta, Right to Food in Brazil in Comparison to India, 4 Int'l J. L. Mgmt. & Human. 328 (2021).

Cite this article

Bipasha Gupta, Right to Food in Brazil in Comparison to India, 4 Int'l J. L. Mgmt. & Human. 328 (2021).
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